We’re drawn into the world of Francin, a diligent manager steering the operations of a small-town brewery. His life’s foil, an enchanting wife named Maryska, is as renowned for her voluptuous blonde hair as she is for her unconventional love for meat and beer. Francin, in stark contrast, maintains an ascetic lifestyle.
Their lives take a tumultuous turn when the stern-faced brewery board of directors descend upon the town to scrutinize the accounts. Maryska, however, proves to be a diversion they hadn’t accounted for. She masterfully organizes and partakes in a local pig slaughter, extending an irresistible offer to the directors to partake in the freshly prepared feast, steering their attention away from Francin’s meticulous reports.
Caught between the uncertainty of a permanent contract and the sudden arrival of his boisterous, eccentric brother Pepin, Francin’s life is far from being uneventful.
The film’s unique charm didn’t go unnoticed on an international scale — it was a competitive entry at the 38th Venice Film Festival, a testament to its cinematic prowess.
